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April 21st, 2019: Easter Sunday Lunch - Italian Fisherman's Pie OR Herb Rosted Leg of Lamb
April 27th, 2019 - Grilled Hanger Steak or Cioppino (San Fransisco Seafood Stew)
May 4th, 2019: Fillet Mignon or Baked Haddock w/lobster sauce
May 11, 2019: Crispy Roast Duck or Maine Lazy Lobster or Smothered Tenderloin Steak
May 18th 2019: Grilled N.Y. Sirloin Strip or Lamb Chops or Salmon Wellington
May 25th, 2019 - Drunken N.Y. Sirloin Strip or Herb Roast Halibut
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Home
UPCOMING MENUS
April 21st, 2019: Easter Sunday Lunch - Italian Fisherman's Pie OR Herb Rosted Leg of Lamb
April 27th, 2019 - Grilled Hanger Steak or Cioppino (San Fransisco Seafood Stew)
May 4th, 2019: Fillet Mignon or Baked Haddock w/lobster sauce
May 11, 2019: Crispy Roast Duck or Maine Lazy Lobster or Smothered Tenderloin Steak
May 18th 2019: Grilled N.Y. Sirloin Strip or Lamb Chops or Salmon Wellington
May 25th, 2019 - Drunken N.Y. Sirloin Strip or Herb Roast Halibut
HOUSE CHEF
RESERVATIONS
COOKING CLASSES
COOKING CLASSES
>
About
>
OUR TEAM
Reviews
COOKING CLASS RESERVATION
EVENTS
CELEBRATIONS
WEDDING MENU OPTIONS
Wedding Contact Form
Blog
Contact
JOIN EMAIL LIST
GIFT CERTIFICATES
